Podcast

A Fork in the Road

Join host David Zelski as he travels the state to bring you the personal stories from Georgia’s farmers, fishermen, merchants, artisans, chefs, and others who help provide Georgia-grown products to…

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Latest episodes

  1. From Fryer Oil to Fuel: How Clean Energy Biofuels Recycles Restaurant Waste26 May 2026
  2. Tiger Mountain Vineyards and the Rise of Georgia Wine Country19 May 2026
  3. The Lo-Fi Farmer of Waverly: The Grassroots Farms Story12 May 2026
  4. From Farm to Fire: How Georgia’s Quad Grill Elevates Live Fire Cooking5 May 2026
  5. How Creature Comforts Brewing Builds Community in Athens, GA28 Apr 2026
  6. The Super Grape of the South21 Apr 2026
  7. Georgia Grown Citrus: How One South Georgia Farm Is Growing a New Industry14 Apr 2026
  8. Small Bites Adventure Club: Turning Picky Eaters Into Adventurous Kids7 Apr 2026
  9. How The Chai Box Turned a Family Ritual Into a Global Brand31 Mar 2026
  10. From Family Land to Community Hub: The Story of EM Farms17 Mar 2026