Podcast
Andrew Talks to Chefs
Our top chefs, as you’ve never heard them before. Author Andrew Friedman, one of the nation's chief chroniclers of professional kitchen life, interviews a diverse cross-section of the best and…
Already have it? Open in the app
Latest episodes
- Andrew Zimmern on His New Food Network show "Pitmasters" (& just about everything else!)13 Jul 2026
- Caroline Glover (Annette and Traveling Mercies -- Aurora, Colorado)2 Jul 2026
- Claudette Zepeda (Chef & Author of Cooking the Borderlands)24 Jun 2026
- Sherry Cardoso (Cynthia restaurant — NYC)16 Jun 2026
- Allison Robicelli (Storyteller, Consultant, Chef, Writer)4 Jun 2026
- Stuart Brioza and Nicole Krasinski (State Bird Provisions, The Progress, etc) on Forgotten Classic Cookbooks LIVE! from Cookbook Week in San Francisco12 May 2026
- Akwasi Brenya-Mensa (Tatale: The Restaurant, Dining Series, and Other Iterations)21 Apr 2026
- Scott Conant (multiple restaurants, TV's Chopped, and Martone Street pasta sauces)14 Apr 2026
- Remembering Chef Tom Valenti (uncompleted, previously unaired conversation, circa 2020)7 Apr 2026
- Paul Feinstein (managing editor, Fine Dining Lovers) on Awards, the Rise of Neighborhood Restaurants, and Noma Odds & Ends31 Mar 2026