Podcast

Deep in the Weeds - A Food Podcast with Anthony Huckstep

Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the…

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Latest episodes

  1. Fishtales: Will Mure (Mures Tasmania) - from boat to plate.10 Aug 2026
  2. Alex Prichard (Sara Dining, Berry) - Ditching Bondi cliffs for farm-grown perfection10 Aug 2026
  3. Over a Glass: Luke McKinnon (Drop Shop) - drop shop and roll6 Aug 2026
  4. Spencer Patrick (Harrison’s) - From Port Douglas to passing down the apron4 Aug 2026
  5. Manpreet Sekhon: The Curry Queen electrifying Melbourne’s culinary scene3 Aug 2026
  6. Fishtales: Joel Gilby (Three Friends Abalone, Tasmania) - one of Australia’s greatest ingredients30 Jul 2026
  7. Over a Glass: Ben Bussell (Handpicked Wines) - taking the world by storm23 Jul 2026
  8. Over a Glass: Hadyn Black (Black & Ginger Wines) - a shared love of wine16 Jul 2026
  9. Over a Glass: Huw Kinch (Pyramid Valley Vineyards, NZ) - soil, place, and soul.9 Jul 2026
  10. Racha Abou Alchamat (Racha’s Syrian Kitchen) - From the heart with love8 Jul 2026