Podcast
Extra Serving: A restaurant industry podcast
This podcast will share ideas from restaurant innovators on leadership, food trends, technology and how to thrive in this tough industry that we can’t get enough of.
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Latest episodes
- Taco Bell throws back to 2016, Jack in the Box names CEO-in-waiting, and Chipotle looks to Gen Alpha24 Aug 2026
- Cava and Chili’s wow once again, McDonald’s adds an energy drink, and a 'Hot Ones' promo bombs17 Aug 2026
- The good, bad, and meh of restaurant earnings, featuring Burger King, Texas Roadhouse, Wendy’s, and more10 Aug 2026
- BONUS: How Chef Avishar Barua brings humor and value to fine dining6 Aug 2026
- Starbucks and Chipotle shine while Wingstop flails and Jersey Mike’s goes public3 Aug 2026
- Cracker Barrel’s CEO change, Domino’s meh results, and Noodles’ impressive turnaround27 Jul 2026
- Cyclosporiasis outbreak traced to Taco Bell lettuce, restaurant bankruptcies surge, and a new marketing blitz20 Jul 2026
- The chicken wars heat up, value menu overload, and Wonder's IPO plans13 Jul 2026
- Jersey Mike’s IPO, restaurant closures, and concerning jobs numbers6 Jul 2026
- Domino’s CEO’s surprising announcement, LongHorn Steakhouse’s shocking performance, and a bevy of Starbucks news29 Jun 2026